For Those About to Squawk: Waldo Pecks on Creeping Death, Exhumed and Toxic Holocaust
September 20, 2019 Blake Harrison
The voice of a generation – and Hatebeak – gets metal thrashing mad this week.
10 Great Albums for Autumn
September 20, 2019 J. Andrew
Enter an eternal autumn of moors and misty fields, walk through blackwater parks of rain without end, and look to the October rust as night shades descend.
Track Premiere: Witch Mountain – ‘Priceless Pain’
September 20, 2019 Dutch Pearce
Portland’s Witch Mountain doom cult premiere their brand new banger, “Priceless Pain.”
Demo:listen: Turin Horse
September 20, 2019 Dutch Pearce
This week Demo:listen introduces our readers to enigmatic German black doom sludgesmiths Turin Horse.
Track Premiere: Fister – ‘Too Old, Too Cold’ (Darkthrone Cover)
September 19, 2019 Emily Bellino
Fister offer a bleak take on Darkthrone’s “Too Old, Too Cold.”
Only Fifty $25 Decibel Metal & Beer Fest: L.A. Tickets Left! Ends SUNDAY!
September 19, 2019 Albert Mudrian
“Just Metal” tickets for for Decibel Magazine Metal & Beer Fest: LA are $25 (service fees included!) until Sept 22. Only 50 remain. Hurry!
Justify Your Shitty Taste: Blackstar’s “Barbed Wire Soul”
September 19, 2019 Greg Pratt
Revisiting the rot ‘n’ roll of Blackstar‘s only album, 1997’s Barbed Wire Soul.
Entombed A.D. to Release Exclusive New Piledriver Cover via Decibel Flexi Series!
September 19, 2019 Albert Mudrian
Get your deluxe Decibel subscription by Monday, September 30 to obtain this HIGHLY LIMITED flexi disc single from Swedish death dealers Entombed A.D.!
Track Premiere: Denial Of God – ‘Undead Hunger’
September 19, 2019 Dutch Pearce
Danish black metal witchcraftsmen Denial Of God will soon release The Hallow Mass, their first full length album in seven years. Check out this exclusive premiere of “Undead Hunger” now.
No Corporate Beer Reviews: Ibex Cellar: Barrel-Aged Barleywine Ale
September 19, 2019 Nick Green
This barleywine has a lot going on, including vanilla and oak-y notes (from the Kentucky bourbon barrels), making it a perfect beer to grab and uncork in early autumn.
