No Corporate Beer

Denver’s premier metal brewery sticks to the truest of brews with the grisette style Seven Doors.

Hands down, Brasserie Dieu du Ciel’s Péché Mortel (“Mortal Sin”) is one of the best coffee stouts you will ever taste.

Tropic Punch Ale is proof that there’s more to the world of mid-range ABV sours than just the salty Leipizig gose style, and it blows pretty much every other fruit beer out of the water.

Peanut butter flavored stouts and porters are becoming ubiquitous, but Lost Coast’s Peanut Butter Chocolate Milk Stout are there great tastes that that taste pretty fricken good together.

El Cuatro is sweet but not cloying, and sour but not bracing—sugar and spice and everything nice in one bottle.

The latest collab between Megadeth frontman Dave Mustaine and craft beer legends Unibroue is the pair’s weightiest saison yet.

This quad is a gold medal winner at the World Beer Championships and currently sports perfect “100” scores on the Beer Advocate and RateBeer websites, so, yeah, it’s pretty good!

It might sound like a band that would tour with Psychofunkapus, but Firestone Walker’s Mind Haze is heavy on hops and light on bass slaps.

If pumpkin beers become a year-round thing, Southern Tier Brewing Company‘s Cold Brew Coffee Pumking is a great place to start.

Downeast Cider House rules with Pumpkin Blend.

Through the Brambles – the inaugural release from SweetWater’s the Woodlands Project—is a stunning blackberry sour aged in oak barrels for 12 years.

For an 8.2% ABV beer, Drekker Brewing Company‘s Tickle Monster IPA hits like a freight train.

You can’t handle the truth. You want answers?! Reach for a bottle of Boulevard Brewing Co‘s Dark Truth Stout

You needn’t partake in SUNN0))) cosplay to celebrate Belgian National Day. Just grab a Belgian National Day Ale from Cooperstown’s always excellent Brewery Ommegang.

Terrapin’s Watermelon Gose will get you through the dog days of summer.

No Corporate Kombucha from Flying Embers and their hard Ancient Berry Kombucha.

Canadians Collective Arts Brewing have a distinct visual aesthetic that is the perfect foil to their crisp sour Jam Up the Mash.

How did Nightmare Brewing Company do on their Imperial DIPA Crucifixion? They nailed it!

You can get your day drinking on with the Dad Beer, uh, we mean, the Patersbier from Bières de Chimay.

Do not sleep on the Barrel-Aged Narwhal, which Sierra Nevada is offering in limited release in a four-pack of pounder cans—it is one of the legendary California brewery’s greatest beers ever.

Hilma is an imperial IPA brewed with vanilla burger buns, french fries, and lactose. Or, in other words, all members of Aqua Teen Hunger Force represented in a pounder can.

What the world needs now is an extra supply of toilet paper, not another West Coast IPA. But we will make an exception for the Special Hoperations collab from Fat Head and 3 Floyds.

Upland Brewing Company and Paradox Beer Company collaborate on what might be the world’s most complex brown ale

The birth of Black Horsemen would soon be realized. The second coming of the Euro dark lager in disguise.

La Sirêne Brewing’s Wild Tripelle took a little while to make it across the Pacific Ocean. By the time this hit shelves last year, it was already aging.

Oliver Brewing Co‘s Mind Freeze collab with Decibel faves Haunt is an instant DIPA classic.

Future You Hates You – a collaboration between Adroit Theory and Cushwa – is a 13.5% ABV Imperial Stout designed for slow-sipping and maximum impact

Oskar Blues might be on to something with this mid-coast IPA that marries the hoppy dankness of a West Coast IPA with the haziness and extreme drinkability of a New England IPA.

Beers brewed with any sort of hot pepper can be a hard sell, but El Chavo is deceptively complex and surprisingly addictive.

If Metallica’s “The Thing That Should Not Be” described a beer, it would be Funky Prowler.