No Corporate Beer

Through the Brambles – the inaugural release from SweetWater’s the Woodlands Project—is a stunning blackberry sour aged in oak barrels for 12 years.

For an 8.2% ABV beer, Drekker Brewing Company‘s Tickle Monster IPA hits like a freight train.

You can’t handle the truth. You want answers?! Reach for a bottle of Boulevard Brewing Co‘s Dark Truth Stout

You needn’t partake in SUNN0))) cosplay to celebrate Belgian National Day. Just grab a Belgian National Day Ale from Cooperstown’s always excellent Brewery Ommegang.

No Corporate Kombucha from Flying Embers and their hard Ancient Berry Kombucha.

Canadians Collective Arts Brewing have a distinct visual aesthetic that is the perfect foil to their crisp sour Jam Up the Mash.

How did Nightmare Brewing Company do on their Imperial DIPA Crucifixion? They nailed it!

You can get your day drinking on with the Dad Beer, uh, we mean, the Patersbier from Bières de Chimay.

Do not sleep on the Barrel-Aged Narwhal, which Sierra Nevada is offering in limited release in a four-pack of pounder cans—it is one of the legendary California brewery’s greatest beers ever.

Hilma is an imperial IPA brewed with vanilla burger buns, french fries, and lactose. Or, in other words, all members of Aqua Teen Hunger Force represented in a pounder can.

What the world needs now is an extra supply of toilet paper, not another West Coast IPA. But we will make an exception for the Special Hoperations collab from Fat Head and 3 Floyds.

Upland Brewing Company and Paradox Beer Company collaborate on what might be the world’s most complex brown ale

The birth of Black Horsemen would soon be realized. The second coming of the Euro dark lager in disguise.

La Sirêne Brewing’s Wild Tripelle took a little while to make it across the Pacific Ocean. By the time this hit shelves last year, it was already aging.

Oliver Brewing Co‘s Mind Freeze collab with Decibel faves Haunt is an instant DIPA classic.

Future You Hates You – a collaboration between Adroit Theory and Cushwa – is a 13.5% ABV Imperial Stout designed for slow-sipping and maximum impact

Oskar Blues might be on to something with this mid-coast IPA that marries the hoppy dankness of a West Coast IPA with the haziness and extreme drinkability of a New England IPA.

Beers brewed with any sort of hot pepper can be a hard sell, but El Chavo is deceptively complex and surprisingly addictive.

If Metallica’s “The Thing That Should Not Be” described a beer, it would be Funky Prowler.

Synopsis Dark Sour Cherry is fantastic and fun to drink, with ample amounts of cherry flavor. It’s also somewhat hard to describe.

You needn’t have been raised on Tom Carvel’s ice cream cakes to appreciate Fudgie the Beer, but it doesn’t hurt.

At least the imaginatively named brewery “Premium Beers from Spain” offers truth in advertising via their La Socarrada spiced beer.

Freethought’s Superposition almost smells too good to drink, but we are nothing if not professional and powered through JUST FOR YOU.

Ardent Craft Ales’ IPA X may be #2,729 to the uninitiated, but currently #1 in Decibel’s hearts and bellies.

This Tulsi is definitely a not-so-secret asset… to any cider drinker.

For an imperial stout, it goes down easy. Easy like Christmas Morning.

If No Corporate Beer limited reviews to can art alone, Piece By Piece would get 100 fucking skulls.

Even Frank Castle wouldn’t punish you for enjoying a bottle of the excellent sour, The Pomisher.

Thanks for Letting Us Play Tonight is a competent hazy pale ale. It’s a big fish in a small pond, which is to say: It’s a well executed rendition of a not the most interesting of styles.

What do cucumber juice, lime, Himalayan sea salt and beer have in common? Nickel Brook Brewing Co has the unlikely awesome answer.